Health is the wholeness and integrity of living systems. In a time where humans are taking away the goodness of nature, we strive to turn the wheel full circle by preserving it. Our philosophy is based on the principles of health, ecology, fair farming, and care. We are making an effort towards a sustainable agro-ecosystem that ensures soil & water conservation and reduced pollution.
Organic is not just a healthy way of eating but also one which is guilt free. When we take care of the earth, it takes care of us too. Founded on the belief that nature need not lose out in our quest for advancement, Organic 360° strives to support a wholesome life print. We do our bit for Mother Nature. And by making just one right change in life, so can everyone else. We can change the course of the things to come. Come to be part of the Organic 360° story.
Our Mission
TO MAKE INDIA DISEASE FREE
To help people live a better, healthier, and wholesome life by providing them with 100% certified, authentic organic food.
OUR APPROACH
Though there has been an increasing awareness about Organic foods over the past few years, it has not really reached the consumer due to a variety of reasons. The lack of availability and high price has put Organic foods beyond the reach of the consumer. In order to bridge the gap in prices between organic groceries and the conventional ones available in supermarkets, organic 360° approach has been to work towards building a relationship directly with the farmers, cutting out the middlemen and thus offering Organic Foods at almost the same rates as the conventional food available in supermarkets. Also in order to enable consumers to convert to an organic life style, at organic 360°, wheat & Rice (the staple food in India) is offered without any profit to the organization. Thus 100% organic certified wheat & rice is being offered to consumers at almost the same rate as conventional rice available in supermarkets. This is only the beginning; we will introduce many more offers in future, to help people adopt organic life style without any hesitation.
OUR BACKGROUND
Since2007 we are in organic farming. We started organic farming in early days for self-consumption but the deep we go inside we realise that everyone in this world must consume organic food.We at organic 360° began with a unified, overarching purpose to change lives and do our bit for the country’s march towards a healthy future. We are passionate about organic foods. We want you and your family to have better, chemical and pesticide-free options. We want farmers to have a sustainable living. We want a better planet. We in fact, want you to live an organic life.We are determined to offer a better choice to Indians, working against all odds, today we stand as a leader in the organic foods industry. We have worked hard on all the relevant yet diverse aspects of bringing organic food to your plate. From the land, the right farming practices, the right storage to the right and minimal processing. We pay personal attention to every detail. Over the decade, apart from the scale of operation nothing has changed. Our commitment to all things is organic, our integrity, our passion, our dedication, our enthusiasm, our drive, our compassion, our zeal, our honesty, our integrity of purpose and our organic purity remain enviable. Today, we are India’s most trusted and largest organic food brand and work with 2600 farmers in 6 states on thousands of hectres to make a positive difference to their lives.
OUR PHILOSOPHY
Going organic and growing organic is not that much easy as we think. Organic faming demands very much research & study of subject, diligence, patience and attention toward every details. We have all these qualities and drive the organic 360° project more out of our love and passion for making India disease free. Infact, our philosophy addresses the overarching benefit of sustainability. We know organic is an effort and an endeavour to create sustainable livelihood for farmers, a sustainable lifestyle for our consumers and a sustainable earth, which is constantly reinvigorated and enriched with organic farming. At the end of it all we believe our love and passion for all things organic should result in you enjoying the food and creating for yourself better health. Because all we know is that pure food is a proven curative.
SIRIDHANYA MILLETS
The millet man of India DR. KHADAR VALI. Recognised by award of Krishi Ratna for his remarkable and noble work done in farming and for farmers. Dr. Khadar vali is from Proddutur town, Kadapa district, Andhra Pradesh. Dr. Khader Vali (60) has been working relentlessly in revivingSiridhanya millets for nearly 20 years. After having completed a Mastersin Science (with a specialization in Education) from the RegionalInstitute of Education, Mysuru, he went on to get his PHD. fromthe Indian Institute of Sciences, Bengaluru, for his work involvingsteroids. He married his classmate Ms. Usha.Dr. Khadar pursued his postdoctoral research fellowship inenvironmental science from Beaverton Oregon, United States ofAmerica. His research involved deactivating deadly chemicalsubstances such as Agent Orange (Dioxin) at a time when foodwas being rapidly commercialized.After completing his postdoctoral research at Beaverton, Dr. Khadarfelt that instead of working in a foreign country for a living, itwould be meaningful to strive toward making a healthier societyin his own country. Therefore, he returned to India from the US in1997 and settled down in Mysore. He worked hard to revive fivedifferent types of millets that were fast disappearing.In the process of consuming each of these millets, he discovered that the healing properties present in them could cure evendeadly diseases. Hence, he named these five millets Siridhanya.In order to cultivate them naturally, Dr. Khadar propoundeda method called "Kadu Krishi" (Jungle Farming). He has beentreating (practices homeopathy; not formally) his patients for theirdiseases by recommending the consumption of Siridhanya, different plant/tree leaf decoctions, and homeopathic medicine in dire cases.He is of the firm opinion that paddy rice, wheat, milk, non-vegetarian food, untimely eating habits, genetically modified crops,3chemical fertilizers, synthetic pesticides, and herbicides are instrumental in polluting the environment and food, thereby leading tothe quick spread of lethal diseases.Dr. Khadar claims that the consumption of Siridhanya canfacilitate the prevention and cure of diabetes, hypertension,obesity,constipation, piles, gangrene, triglycerides, PCOD, low spermcount, skin diseases, kidney, and thyroid-related disorders.Siridhanya also prevents brain and blood-related diseases.He is adored by the people of Karnataka, Andhra Pradesh,and Telangana alike, and pulls big crowds to his food/health talksin these places.Dr. Khadar is connecting all the dots. Not only he iseducating people about health, but he is also educating farmersabout cultivation and teaching them how to adapt preventivemethods in farming. He is also contributing to the preservation ofwater and nature. People often have the misconception thatDr. Khadar is speaking only about health; however, he speaks abouta wide range of topics, with health being just one aspect. Hisdream is to educate villagers and make the villages sustainable.He has been guiding villagers to be self-reliant in makingcold-pressed oils,growing and processing Siridhanya, making palmjaggery, using charcoal powder instead of toothpaste, reducingthe use of soaps etc.
“MYSORE’S MILLET DOCTOR DITCHED USA JOB TOMAKE INDIA HEALTHY”Dr. Khadar ValliIndependent forest agricultural scientist and food expertMysore.